Spaghetti, pizza, sloppy joes, chili, and tacos are known as “kid-tested, mom-approved” meals but when the ingredients have too much salt, they quickly turn into cafeteria no-gos! Flavorwise™ from Foothill Farms®...
Category: Flavorwise™, Foodservice, Foothill Farms, National School Lunch Program, school breakfast, School Breakfast Program, school lunch, sodium restrictions, USDA Tags: American Heart Association, cafeteria, calories, cholesterol, Flavorwise, food waste, Foothill Farms, heart healthy diet, K-12, K-5, MSG, National School Lunch Program, nutritional guidelines, salt, saturated fat, school breakfast, School Breakfast Program, school lunch, school meals, school menu, School Nutrition, sodium, sodium guidelines, sodium restrictions, trans fat, USDA
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